A retail educational merchandising program for the U.S. market designed by the Ontario Greenhouse Vegetable Growers (OGVG) is now ready to be shared with produce retailers in the Southeastern U.S.
OGVG announced plans for the project in spring 2016. The goals are to share best-in-class merchandising practices, develop and strengthen supply chain relationships, and increase Ontario greenhouse vegetable sales in the U.S. marketplace. The presentation is heavily focused on visual merchandising techniques designed to attract consumer attention in the produce section.
For more information go here.
Also, check out the organization’s From Farm to Table video below: